A taste of Wanaka |
Wanaka is full of fancy restaurants. I decided to opt for a tasting menu with paired wines. Entrees included smoked salmon, popcorn corn on the cob and a duck, pickled fennel and fig dish (above).
The main was confi lamb shoulder, iceberg lettuce with horseradish and potatoes roasted in duck fat.
Dessert was a cylindrical ice cream cone with vanilla pods and apricots.
Where: Kika, Wanaka
Price: ££££
Rating: 9/10
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